For a bar business it is essential to have as many drinks refrigerated as possible to satisfy customers as they come in for a drink. The more bar coolers that you have the less likely it is that you will run out of cold drinks during busy periods. There are a couple of different types of bar coolers, and in this article we will discuss bar coolers that stand vertically as well as the horizontal drinks coolers.
Horizontal Bar Coolers
Horizontal bar coolers stretch across a floor and they tend to have slide doors on the top of the unit which allows easy access to the drinks stored inside. It is normally only cans and small bottles that are stored in these fridges, and they all site on top of each other. Filling them is straight forward – the power of gravity means that you can just empty out a box and quickly fix any drinks that land at an awkward angle. The advantage of horizontal cools is that they are quick to fill and easy to use, but they appear as black fridges along the back wall of the bar.
Vertical Bar Coolers
These coolers are typically used in bars to hold drinks; the glass door varieties are a lot more popular as they are good for customer facing environments and they let the customer know what range of bottled drinks are for sale. Vertical coolers take up a lot less floor space but they take a lot longer to fill since each drink must be carefully positioned in the fridge. They are also a little bit easier to clean in the event of spillages.Choosing between these types of drinks coolers is normally a compromise between ease of filling and whether you need the drinks to be shown through a glass door. They both are effective however, and they will chill drinks to satisfy your customers just as well as each other.
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